Buy ribeye: compare Dutch online butchers
Comparing 100 ribeye products across 13 online butchers. Cheapest right now: €22.49 per kilo.
Looking for the per-kilo overview? View ribeye price per kg
Ribeye per online butcher
| Butcher | Products | From | Average / kg | Up to | Updated |
|---|---|---|---|---|---|
| meatformore.nl | 1 | €22.49 | €23.81 | €24.99 | 25 September 2026 |
| themeatboys.nl | 3 | €25.94 | €34.86 | €59.09 | 25 September 2026 |
| bbquality.nl | 11 | €27.50 | €103.16 | €235.00 | 25 September 2026 |
| inamood.nl | 16 | €28.50 | €68.78 | €165.02 | 25 September 2026 |
| internetslagerij.nl | 6 | €33.33 | €46.91 | €82.40 | 25 September 2026 |
| hetvleescentrum.nl | 3 | €35.93 | €38.53 | €49.95 | 25 September 2026 |
| themeatlovers.nl | 23 | €36.68 | €123.60 | €289.42 | 25 September 2026 |
| beefensteak.nl | 8 | €40.50 | €99.34 | €291.96 | 25 September 2026 |
| mastermeat.nl | 1 | €42.50 | €42.50 | €42.50 | 25 September 2026 |
| aalvink.nl | 1 | €42.99 | €42.99 | €42.99 | 25 September 2026 |
| lejean.nl | 8 | €53.89 | €121.33 | €253.91 | 25 September 2026 |
| butchery.nl | 17 | €62.47 | €154.84 | €304.58 | 25 September 2026 |
| grutto.com | 2 | €75.80 | €117.80 | €159.80 | 25 September 2026 |
Cheapest ribeye right now
Ribeye | Grasgevoerd rundvlees | Brazilië
1500-3400g
Ribeye | Uruguay | Angus | Graangevoerd
700-900g
Ribeye | Uruguay | Angus | Graangevoerd
700-900g
Ribeye | Uruguay | Angus | Graangevoerd
700-900g
Ribeye buying guide
Marbling. The pattern of white fat streaks through the meat is the key indicator. More marbling means a richer, more tender result. Product photos show this clearly on premium variants.
Thickness. For the barbecue or a cast-iron pan, 3 cm works best. Thinner is risky on high heat (cooks through fast); thicker calls for indirect cooking.
Bone-in or off. Bone-in ribeye (côte de boeuf, tomahawk) is often cheaper per kilo because part of the weight is bone, but delivers more flavour. Tomahawk is a ribeye with a long, frenched rib.
Breed and aging. Standard beef does well for weeknight steaks. Black Angus and dry-aged run 30 to 70% higher; Wagyu is a different price class. Worth it for a one-off special dinner.
Pack size and weight. Webshops sell ribeye per steak (250-350 g) or as a whole piece (1-2 kg). Cutting a whole piece yourself is often cheaper per kilo and lets you control the thickness.
FAQ
What does ribeye cost per kilo?
At the 13 online butchers we track, ribeye costs on average €112.32 per kilo (all grades) in September 2026. Check the table above for the current per-kilo price by shop.
What is the difference between ribeye and entrecôte?
Ribeye and entrecôte come from the same part of the cow but differ in how they are cut. Ribeye includes the full fat eye and the cap, making it more tender and richer. Entrecôte is a trimmed, leaner cut from the same rib. The flavour is similar; ribeye delivers a richer mouthfeel.